Thursday, September 21, 2006



Feeding Shanyang has always been a challenge. Today i figured he is very bored of his porridge. So i cooked him rice with some of my childhood favorite kid dish. It worked marvelously.

Lunch:
1.) Kadazan Organic Rice , from Sabah give by a friend Ian Ma whom married a beautiful Kadazan gem.

2.) Steam egg with minced meat,( from mama, prepared a day ago.)

3.) veges cubes ( french bean and ladies fingers) fry it dry with garlic and onion.

that was our simple lunch for today. Shanyang feel so satisfied and fell straight asleep after feeding.

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